Case study: Restaurant (in progress) — Josefina Terrera Studio
Josefina Terrera STUDIO

CASE STUDY — 04 / 05

IN PROGRESS

A restaurant site, currently on the workbench.

The build is underway; the full case study lands with launch numbers. Below is the working plan — the decisions are set, the proof comes with the opening.

RESTAURANT 2026 LAUNCHING SOON

THREE DECISIONS — SET BEFORE THE FIRST PIXEL

01

The menu is HTML, not a PDF

Menus locked in PDFs are unreadable on phones and invisible to search. Here the menu is a real page — fast, searchable, updatable in minutes, and legible to Google and AI assistants answering "where should we eat tonight."

02

Booking-ready structured data

Restaurant schema with hours, location, cuisine, and reservation links — so search engines and assistants can answer the three questions every guest asks: open now? where? can I book?

03

Photography-led, on a budget

Food sells with pictures, and pictures sink page speed. The layout is designed around large imagery with a strict per-page weight budget, so the site feels rich and still loads instantly on a phone in a parking lot.

STATUS

Name, screenshots, and launch metrics will replace this page's placeholders when the restaurant opens. Watch this space — or ask me about it on a call.

CLIENT NOTE — PLACEHOLDER, SWAP IN THE REAL QUOTE

“One or two sentences in the client's own words — clearer inquiries, an easier process, or the site paying for itself.”

CLIENT NAME · BUSINESS

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